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Bakers Tennis Biscuits (Pack of 12 x 200g)
Best before: 16 February 2027
Understanding best-before datesBakers Tennis Classic Coconut Biscuits – 200 g
Bakers Tennis Classic Coconut Biscuits are crisp coconut-flavoured biscuits made using the original Bakers recipe. These iconic biscuits are known for their light crunch and distinctive coconut taste, making them a favourite for tea time and desserts.
Made with desiccated coconut, butter, golden syrup, and wheat flour, Tennis Biscuits are ideal for enjoying on their own or as a base for classic desserts such as peppermint crisp tart and fridge cakes.
A classic South African biscuit loved for its crisp texture and rich coconut flavour.
- Classic coconut-flavoured biscuits
- Crisp texture ideal for tea and coffee
- Suitable for snacking and dessert recipes
- Original Bakers recipe
Imported & Distributed by:
Something From Home
728 Beach Road, Browns Bay, Auckland, 0630
New Zealand
cumfurtly.com
Nutrition Information
Servings per package: Not specified
Serving size: 30 g
| Per 30 g Serving | Per 100 g | |
|---|---|---|
| Energy | 133 kJ | 1862 kJ |
| Protein | 1.7 g | 5.8 g |
| Carbohydrate | 21 g | 65 g |
| – of which total sugar | 6.5 g | 21.6 g |
| Total fat | 5.1 g | 17.0 g |
| – of which saturated fat | 3.7 g | 12.4 g |
| – of which monounsaturated fat | 1.0 g | 3.3 g |
| – of which polyunsaturated fat | 0.4 g | 1.3 g |
| – of which trans fat | <0.1 g | <0.1 g |
| Dietary fibre | 1.1 g | 3.8 g |
| Cholesterol | 10 mg | 32 mg |
| Total sodium | 126 mg | 421 mg |
Ingredients
Wheat flour (gluten), sugar, butter (8%) (milk), desiccated coconut (7%) (preservative (sodium metabisulphite)), unhydrogenated vegetable oil (palm fruit), golden syrup (2.5%), eggs, glucose syrup (1%), salt, whey powder (milk), raising agents (sodium acid pyrophosphate, sodium bicarbonate), emulsifier (E322 (soya)), flavouring.
Allergens: Contains wheat (gluten), milk, soya, eggs.
Preparation Instructions
Ready to eat.
Storage Instructions: Store in a cool, dry place.
Product of South Africa.
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